Recipes
Galbijjim (Braised Short Ribs)
<This is for 4-5 servings> Ingredients 3 pounds beef short ribs 1 1/3 cups soy sauce 2/3 cup cooking wine 2/3 cup...
Perilla Oil Cold Buckwheat Noodles
<This is for 2 servings> Ingredients 2 servings buckwheat noodles Green onions 3 tbsp tsuyu 2 tbsp perilla oil 1 tbsp vinegar 1/2...
Soy-Vinegar Fried Chicken
<This is about for 2-3 servings> Ingredients 680g chicken thighs 1/2 cabbage (or lettuce) Green onions 1/2 tbsp salt 1 tbsp cooking wine...
Clam Wine Stew
<This is about for 2-3 servings> Ingredients 2 lbs clams 1 tbsp salt (for purging) 10 garlic cloves (minced) Green onions Peperoncino 1...
Spicy Braised Pork Ribs
<This is about for 2-3 servings> Ingredients 1.4 lbs pork ribs Carrots Green onions 1 chili pepper 5 tbsp soy sauce 2 tbsp...
Mashed Potato
<This is about enough for 4 servings> Ingredients 4 potatoes 4 tbsp unsalted butter Heavy cream (as needed) Salt and black pepper Potato...
Butter Roasted Potatoes
<This is for 2 servings> Ingredients 2 medium potatoes 2 tbsp butter 1 tbsp olive oil Salt & pepper Cheese (cut into 4–6...
Soybean Paste Soup
<This is about for 4 servings> Ingredients 14 oz enoki mushrooms 2 zucchinis 2 tbsp minced garlic 2 tbsp ssamjang (Korean dipping sauce)...
Beef Brisket with Bean Sprouts & DIY Rice Paper Rolls
<This is for 2 servings> DIY Rice Paper Rolls Ingredients: * slice all the vegetables into thin strips 15 perilla leaves 2...